Happy Father's Day! It's mid-June and summer, which means t'is the season for drinks and ice cream! Not a drink today, but actually the first boba ice cream review in a while. This time, matcha flavored! So I haven't had a drink in a bit, and I figured it'd be nice to treat myself to… Continue reading Matcha Brown Sugar Boba Ice Cream Bar – A Chino (阿奇儂)
Yesterday was the Winter Solstice, which is my favorite Chinese holiday. Okay, well, not actually, but more specifically the festive food (Tang Yuan) is my favorite Chinese festival food. Is that shallow? Probably, but food is still an important part of culture, right? In all seriousness though, every part of culture should be valued in… Continue reading Black Sugar Pearl Flavored Tang Yuan
Today's a hot day, which is a great occasion for boba! Or ice cream. Or both. Today I went with the boba ice cream bar from Tiger Sugar (that's stocked up in our freezer). Tiger Sugar is a super popular and big brand that might have started the brown sugar boba milk trend actually. Don't… Continue reading Boba Milk Ice Cream Bar – Tiger Sugar
Another big fad floating around the internet and society lately is boba ice cream! Most places you'll see brown sugar boba flavor, because that's the biggest trend in the boba drink world right now and an identifiable flavor. I wouldn't be surprised if milk tea was another flavor being produced, but I have yet to… Continue reading Brown Sugar Boba Ice Cream Bar – Xiao Mei (小美)
So during this lockdown period, I've barely gone outside, which means I've gotten my boba fix less...or so I thought. In reality, instead of me going out, my dad has been going out every weekend or so, so I'm still getting my weekly dose of tapioca. But in case that you aren't able to go… Continue reading Boba in Quarantine / DIY Boba
